Call us on: 01787 237 250

SUNDAY TAKEAWAY MENU

AVAILABLE ON SUNDAYS FROM 12.00 UNTIL 19.00

CLASSIC CUISINE WITH A SENSE OF FLAIR

PLEASE NOTE ALL FOOD  & DRINK MENUS SHOULD BE CONSIDERED SAMPLE MENUS

Please note: Dishes are subject to availability

TO START

Curried Sweet Potato & Chickpea Strudel £6.95
Pomegranate salad

Seafood Assiette £8.95
Gravadlax, roll mop, breaded whitebait, lobster & basil mayonnaise

Pan Fried Tenderloin Of Pork £9.95
Sage potato cake, burnt apple puree, honey & mustard sauce

Pan Fried King Scallops £12.95
Pea puree, black pudding

White Hart Prawn Cocktail £7.95

Duck & Orange Pâté £6.95
Green tomato chutney, crostinis

Panko Coated Brie £7.50
Cranberry jam

Roasted Winter Vegetable Soup £5.95

White Hart Salad £7.50
Bacon lardons, blue cheese, crayfish tails, sun blush tomato, toasted pine nuts, red wine reduction

Breaded Langoustine Tails £7.95
Lobster mayonnaise

TO FOLLOW

Roast 28 Day Matured Sirloin Of Beef £18.95
Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables

Grilled Wing Of Skate £23.95
Brown butter, capers, tomato, roasted new potatoes, seasonal vegetables

Duo Of Roast 28 Day Matured Sirloin Beef & Roast Loin of Free Range Pork £17.95
Roast rooster potatoes, apple sauce, Yorkshire pudding, roast gravy, seasonal vegetables

Roast Leg Of Lamb £18.95
Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables

White Hart Aberdeen Angus Cheeseburger 6oz £15.95 12oz £18.95
Skin on chips, Monterey Jack cheese, bacon, tomato, lettuce, tomato relish

Roast Loin Of Free Range Pork £16.95
Roast rooster potatoes, apple sauce, Yorkshire pudding, roast gravy, seasonal vegetables

Honey Roast Gammon £16.95
Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables

Grilled Scottish Salmon Fillet £21.95
Samphire, braised fennel, saffron fondant potato, cream sauce, seasonal vegetables

Roast Braintree Bronze Turkey £19.95
Red rooster roast potatoes, pig in blanket, sage & chestnut sausage meat stuffing, Yorkshire pudding, gravy

Grilled Red Mullet & Sea Bass Fillet £21.95
Crushed new potato & spinach, vermouth & chive sauce

White Hart Nut Roast £ 17.95
Roast rooster potatoes, Yorkshire pudding, vegetable gravy, seasonal vegetables

TO FINISH

Treacle Tart £6.95
Salted caramel ice cream, strawberry coulis

Triple Chocolate Cheesecake £6.95
Kahlua sauce

Vanilla Panacotta £6.95
Spiced blackberry compote

White Hart Mixed Berry Pavlova £6.95

Sticky Toffee Pudding £6.95
Caramel Sauce, vanilla ice cream

Warm Chocolate Brownie £6.95
Vanilla ice cream, raspberry coulis

Duo Of Ice Cream Or Sorbet £5.50
Brandy snap basket

Bramley Apple Crumble £6.95
Custard

SIDES

Honey Roasted Parsnips £4.95
Sage & Onion Stuffing £4.50
Cauliflower Cheese £6.95
Garden Peas £4.50

Please Note: If you have any specific dietary requirements then please do not hesitate to contact us.

The White Hart reserve the right to change any details on this site including menus.

Although every effort has been made, all
our game dishes i.e. partridge, pheasant and pigeon, may contain shot.