Call us on: 01787 237 250

MONDAY TO SATURDAY TAKEAWAY MENU

Monday to Saturday Takeaway from noon.

CLASSIC CUISINE WITH A SENSE OF FLAIR

PLEASE NOTE ALL FOOD  & DRINK MENUS SHOULD BE CONSIDERED SAMPLE MENUS

Please note: Dishes are subject to availability

TO START

Moules Marinière £8.95
Finest Shetland isle mussels in a shallot, garlic, parsley & white wine cream

Grilled Mediterranean King Prawns £11.95
Garlic & shallot butter

Panko Coated Goats Cheese £6.50
Cranberry jam

White Hart Prawn & Crayfish Cocktail £7.25

Chicken Liver Pâté £6.50
Fruit chutney, crostinis

Breaded Whitebait £7.25
Marie rose sauce

Breaded Calamari £8.50
Sweet chilli sauce

Carrot & Coriander Soup £5.25

Local Pigeon Breast £7.25
Bubble & squeak, red wine jus

White Hart Salad £6.95
Bacon lardons, blue cheese, crayfish tails, sun-blush tomatoes, roasted pine nuts, red wine reduction

TO FOLLOW

Beer Battered Plaice £16.95
Skin on chips, tartare sauce, garden peas

Honey Roasted Shank Of Lamb £21.95
Spring onion mash, garlic & rosemary gravy, seasonal vegetables

Venison Suet Pudding £18.95
Creamed potato, chantenay carrots, gravy, seasonal vegetables

Grilled Wing Of Skate £21.95
Brown butter, capers, tomato, sauté potatoes, seasonal vegetables

Braised Blade Of Beef £18.95
Creamed potato, kale, red wine jus, seasonal vegetables

White Hart Aberdeen Angus Cheeseburger 6oz £15.95 12oz £18.95
Skin on chips, Monterey Jack cheese, bacon, tomato, lettuce, gherkin, tomato relish

Cajun Chicken Burger £15.95
Skin on chips, lettuce, tomato, jalapeno, cajun mayonnaise

Pan Fried Ribeye Steak £23.95
Topped with stilton, potato rosti, chantenay carrots, red wine jus, seasonal vegetables

Chicken Schnitzel £16.95
Brown butter, capers, tomato, sauté potatoes, seasonal vegetables

Grilled Sea Bass Fillets £19.95
Sauté new potatoes, olive, sun-blush tomatoes, tomato & mussel sauce, seasonal vegetables

Baked Aubergine £16.95
Filled with vegetable ragu, saute potatoes

TO FINISH

Strawberry Panna Cotta £6.50
White chocolate sauce, fudge pieces

Baileys & White Chocolate Mousse £6.50
Dark chocolate cup, honeycomb, caramel sauce

Vanilla Crème Brûlée £6.50
Shortbread biscuit

White Hart Pavlova £6.50
Berry compote, chantilly cream

Warm Chocolate Brownie £6.50
Caramel sauce, chocolate ice cream

Duo Of Ice Cream Or Sorbet £5.25
Brandy snap basket

Bramley Apple Crumble £6.50

SIDES

Garlic Bread £3.50
Garden Peas £2.95
Onion Rings -3.95
Skin On Chips £3.95
Cauliflower Cheese £5.50

Please Note: If you have any specific dietary requirements then please do not hesitate to contact us.

The White Hart reserve the right to change any details on this site including menus.

Although every effort has been made, all
our game dishes i.e. partridge, pheasant and pigeon, may contain shot.