Christmas Day

Join us for Christmas Day at The White Hart

Adult – £75.00 per head
Children – £35 per person (up to 12 years old) All tables are required to pre-order food

To Start

Tomato, Red Pepper and Chorizo Soup
Smoked parmesan crouton

Grilled Wild Seabass
Bacon parmentier potatoes, ginger cream sauce

Stuffed Golden Cross Goats Cheese
Red onion, pine nuts, spinach, sun blushed tomatoes, pomegranate salad

Moroccan Lamb and Potato Samosa
Cucumber and mint yoghurt

Smoked Goose
Sweet potato puree, shallot rings, pancetta, red wine jus

To Follow

Braintree Bronze Turkey
Roast potatoes, chestnut stuffing, pig in blanket, Yorkshire pudding, Roast gravy

Fillet Medallions
Creamed potato, roasted baby root vegetables, garlic and rosemary sauce

Whole Roasted Sea Bream
Sauté potatoes, stuffed with fennel and lemon, prawn and lemon cream sauce

Duo of Game
Local pigeon breast, pheasant breast stuffed with cranberry sausage meat, parsnip potato cake, red wine jus

Giant Yorkshire pudding
Roast potatoes, roast seasonal vegetables, cauliflower cheese, vegetable gravy

To Finish

White Hart Harvey’s Bristol Cream Trifle

Cole’s Christmas Pudding
Made with Growler Ale from Nethergate Brewery, Brandy sauce

Whiskey and Orange Marmalade Bread and Butter Pudding

Duo of Ice Cream
Brandy snap basket, mixed berry coulis

Black Forest Gateau Chocolate Cup

White Hart Cheeseboard
Selection of British cheeses, fruit chutney, grapes and crackers