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Our award-winning A La Carte menu has maintained its 2 AA Rosettes for 8 years. Our A La Carte menu truly is a celebration of local produce and fresh cooking. Our chef’s hand pick a first course to precede your starter. Your fifth course comes in the shape of petits-fours to accompany your coffee.
Why not book a night in our hotel, check out our fantastic Dinner, Bed, & Breakfast rate.
Sunday is a day for roast dinners. Our traditional Sunday roasts are served all day Sunday 12 – 8