Wines by the Glass | Glass | Bottle | ||
| 125ml | ||||
| -- | -- | Champagne 125ml Glass | ||
| £8.00 | ||||
| De Castellane | ||||
| France | ||||
| Made by Laurent Perrier, this is a fresh, citrusy style champagne. A perfect aperitif | ||||
| 175ml | ||||
| -- | -- | White Wines 175ml Glass | ||
| Old Press Chardonnay 2010 | £4.50 | |||
| Australia | ||||
| Tropical mango and melon fruit flavours and a hint of honey | ||||
| -- | -- | Les Nuages Sauvignon de Touraine 2009 | £5.95 | |
| France | ||||
| Bright and fresh Sauvignon Blanc made just down the valley from Sancerre | ||||
| -- | -- | Riva Leone Gavi, Piedmont 2010 | £6.50 | |
| Italy | ||||
| Light and citrusy flavours with scent hint of wild flowers | ||||
| -- | -- | Loredona Pinot Grigio, Monterey, California 2009 | £6.75 | |
| USA | ||||
| Luscious Pinot Grigio with flavours of ripe pear and grapefruit | ||||
| -- | -- | Sancerre, Les Hospice, Loire 2009 | £9.50 | |
| France | ||||
| Classic Sancerre with dazzling citrus flavours and a warm mouth feel. | ||||
| Red Wines | ||||
| -- | -- | Old Press Shiraz 2010 | £4.50 | |
| Australia | ||||
| Loaded with blackberry fruit and a silky smooth mouthfeel | ||||
| -- | -- | Old Vine Zinfandel, Delicato Family Vineyards, California 2008 | £5.95 | |
| USA | ||||
| Raspberry jam flavours and a smokey finish, great with spicy dishes | ||||
| -- | -- | Reserve Merlot, Valdivieso 2008 | £6.50 | |
| Chile | ||||
| Very grown up and velvety Merlot. Plum, cassis and chocolatey flavours. | ||||
| -- | -- | Cotes du Rhone, Haut de Brun, Alain Jaume 2009 | £7.75 | |
| France | ||||
| Tastes more like Chateauneuf-du-Pape than a simple Cotes du Rhone | ||||
| -- | -- | Rioja Crianza, Dinastia Vivanco 2007 | £8.75 | |
| Spain | ||||
| The finest of all Rioja producers, Rafael Vivanco's wines are beautifully | ||||
| pure with flavours of raspberries, vanilla and spice | ||||
| Rose Wines | ||||
| -- | -- | Pinot Grigio delle Venezie Blush Lamberti 2009 | £4.95 | |
| Italy | ||||
| This wine has an elegant and lasting fruity bouquet, bags of fruit | ||||
| perfect with fish & white meats or simply on its own. | ||||
| -- | -- | Chateau Bonnet Reserve Bordeaux Rose 2010 | £5.25 | |
| France | ||||
| Made with Merlot and Cabernet, this is juicy blackcurrant and cranberry rich Rose | ||||
| Dessert Wine | ||||
| -- | -- | d'Arenberg The Fortified Shiraz 2005 125ml | £9.95 | |
| Australia | ||||
| Spicy blackberry, mulberry, plum and blackcurrant fruit smells are | ||||
| evident on the structured yet youthful palate | ||||
| -- | -- | Muscat de Beaume de Venise 2009 | £5.95 | |
| France | ||||
| Ripe grape and apricot aromas precede citrus flavours on the palate | ||||
| FULL WINE LIST | ||||
| White Wine | ||||
| 1 | 4 | KLEINE RUST CHENIN/SAUVINGON 2010 | £19.95 | |
| Stellenbosch , South Africa | ||||
| Rich tropical aromas of pear and ripe fruits and well structured palate | ||||
| with a rich aftertaste. | ||||
| 2 | 2 | OLD PRESS CHARDONNAY 2010 | £4.50 | £19.95 |
| Australia | ||||
| Really elegant, showing ripe stone fruit and citrus flavours and just | ||||
| a touch of toasty oak | ||||
| 3 | 4 | WOLF REISLING Dr Loosen 2008 | £19.95 | |
| Pfalz, Germany | ||||
| An off dry Riesling with honeyed peach, apple fruit on both nose and | ||||
| palate. It has a beautiful streak of fresh acidity to cut threw the | ||||
| sweetness | ||||
| 4 | 3 | RIVA LEONE GAVI 2010 | £6.50 | £22.95 |
| Italy | ||||
| Light and citrusy flavours with scent hint of wild flowers | ||||
| 5 | 2 | ALAMOS CHARDONNAY 2009 | £21.95 | |
| Mendosza, Argentina | ||||
| Peaches and cream on the nose, with pinapple on the palate | ||||
| 6 | 2 | LES NUAGES SAUVINGNON DE TOURAINE 2009 | £5.95 | £21.95 |
| France | ||||
| Bright and fresh Sauvignon Blanc made just down the valley from | ||||
| sancerre | ||||
| 7 | 4 | STUMP JUMP REISLING/SAUVIGNON BLANC d’Arenberg 2009 | £23.95 | |
| Australia | ||||
| The wine has an excellent flavour of cooking apple and cut grass | ||||
| a great value wine | ||||
| 8 | 4 | VALDIVIESO RESERVE VIOGNIER 2009 | £24.95 | |
| Chile | ||||
| Ripe apricot and floral notes ,suttle hint of vanilla and spices | ||||
| 9 | 3 | MUSCADET de Serve et Maine | £21.95 | |
| France | ||||
| A good concentration of racy citrus fruits & apple fruit balanced with | ||||
| minerals | ||||
| 10 | 2 | HUIA SAUVINGNON BLANC 2010 | £25.95 | |
| Marlbrough ,New zeland | ||||
| Gooseberry and asparagus with ripe melon,really delicately balanced | ||||
| 11 | 2 | LOREDONA PINOT GRIGIO 2009 | £6.75 | £24.50 |
| California, USA | ||||
| Luscious Pinot Grigio with flavours of ripe pear and grapefruit | ||||
| 12 | 2 | PINOT GRIGIO Santa Margherita | £26.95 | |
| Italy | ||||
| Temptingly intense pear & apples followed by a crisp refreshing | ||||
| palate | ||||
| 13 | 4 | CHABLIS Francoise Chauvenet 2009 | £29.95 | |
| France | ||||
| The bouquet is fresh, fruity with a balanced finish. | ||||
| 14 | 3 | SANCERRE ,LES HOSPICE,LOIRE 2009 | £9.50 | £35.95 |
| France | ||||
| Classic Sancerre with dazzling citrus flavours and a warm mouth feel. | ||||
| 15 | 4 | POUILLY FUME , Eric louis 2009 | £35.95 | |
| France | ||||
| Made from Sauvignon Blanc, this fresh white wine has intense | ||||
| citrus & gooseberry fruit flavours and aromas | ||||
| 16 | 3 | POUILLY FUISSE La croix,Robert Denogent | £46.50 | |
| France | ||||
| Golden and rich wine with bags of fruit , with mature oak after tones. | ||||
| 17 | 3 | CHARDONNAY MORGAN santa Lucia Highlands 2007 | £51.00 | |
| USA | ||||
| Big , flavoursome but agile and vibrant too, with a core of lemon citrus | ||||
| flavours streamlined with nectarines. | ||||
| 18 | 3 | CHABLIS 1ER CRU Cote de Lechet Domaine Jean Defaix 2008 | £51.25 | |
| France | ||||
| This Chablis premier cru is lively & unctuous with a chiselled finish | ||||
| 19 | 2 | MEURSAULT Cuvee Charles Maxime,Domaine Latour-Giraud 2007 | £62.00 | |
| France | ||||
| Good classic white burgundy, well matured finish | ||||
| 20 | 3 | CHASSAGNE MONTRACHET, Les Chaumes, Domaine Roux 2008 | £71.95 | |
| France | ||||
| The Roux family have been perfecting this wine since 1885. Very full | ||||
| rich burgundy with a good honeyed nose & exquiste length | ||||
| 21 | 3 | PULIGNY -MONTRACHET Roche de bellene ,Vieilles Vignes 2007 | £76.95 | |
| France | ||||
| Extremly intence on the nose, with citrus and elderflower. Crisp | ||||
| and steely. | ||||
Red Wine | ||||
| 22 | B | OLD PRESS SHIRAZ 2010 | £4.50 | £19.95 |
| Australia | ||||
| Loaded with blackberry fruit and a silky smooth mouthfeel | ||||
| 23 | C | CHILCAS CARMENERE 2010 | £18.50 | |
| Seleccionados, Chille | ||||
| Big blackberry fruits, ideal for meaty dishes, a real red wine drinkers | ||||
| delight | ||||
| 24 | C | SAAM CABERNET SAUVINGNON 2009 | £21.95 | |
| Paarl, South Africa | ||||
| Blackcurrant in appearance, smell & flavour | ||||
| £21.95 | ||||
| 25 | C | ALAMOS MALBEC 2007 | ||
| Argentina | ||||
| A serious example of this red with good body and depth of fruit | ||||
| 26 | C | OLD VINE ZINFANDEL Delicato family vineyards 2008 | £5.95 | £22.95 |
| California USA | ||||
| Raspberry jam flavours and a smokey finish, great with spicy dishes | ||||
| 27 | B | RESERA MERLOT 2008 | £6.50 | £24.50 |
| Valdivieso , Chile | ||||
| Very grown up and velvety Merlot. Plum, cassis and chocolatey | ||||
| flavours. | ||||
| 28 | C | STUMP JUMP GRENACHE/SHIRAZ/MOURVEDRE 2007 | £25.00 | |
| Australia | ||||
| Dominated with cranberries &loganberries, spice. cardomon and | ||||
| green pepper. | ||||
| 29 | D | BORDEAUX Chateau Bonnett 2006 | £24.95 | |
| France | ||||
| Bright blackcurrants and slightly earthy flavours | ||||
| 30 | C | COTES DU RHONE Alain Jaume 2009 | £24.95 | |
| France | ||||
| This wine is akin to chateauneuf with Grenache and Syrah dominant | ||||
| Not ordinary Cotes du Rhone, but a much more complex cousin | ||||
| 31 | C | CHIANTI RISERVA, Villa di Campobello 2006 | £22.95 | |
| Italy | ||||
| A serious example of this Italian classic with black cherry and smokey | ||||
| flavours | ||||
| 32 | C | FLEURIE La Cerisaie, Mommessin 2009 | £27.95 | |
| France | ||||
| This wine has bags of almost crunchy ripe red fruit with an underlying | ||||
| fine structure | ||||
| 33 | C | RIOJA CRIANZA , Dinastia Vivanco 2007 | £8.75 | £27.95 |
| Spain | ||||
| The finest of all Rioja producers, Rafael Vivanco's wines are beautifully | ||||
| pure with flavours of raspberries, vanilla and spice. | ||||
| 34 | C | HAUTES COTES DE NUITS Rough Bouchard Aine & Fils 2007 | £30.95 | |
| France | ||||
| Black cherry and raspberry aromas and flavours.very pure and | ||||
| concentrated | ||||
| 35 | C | RIOJA RESERVA Dinastia Vivanco 2004 | £35.95 | |
| Spain | ||||
| Richly flavoured with ripe plum and dried fruit characteristics and | ||||
| just a touch of cinnamon and vanilla | ||||
| 36 | C | BORDEAUX Chateau Peyrabon 2001 | £35.95 | |
| France | ||||
| Mature claret flavours of cassis and smoked wood | ||||
| 37 | C | CHATEAU LAMARTE St Emilion Grand cru 2007 | £45.95 | |
| Fance | ||||
| Rich St Emillion with ripe blackberry, damson and black cherries. | ||||
| Juicy with spicy cinnamon and cedar oak | ||||
| 38 | B | PINOT NOIR Huia, Marlborough 2008 | £47.95 | |
| New Zealand | ||||
| Raspberry fruit on the nose and a juicy, well balanced pallet | ||||
| 39 | B | RIVA LEONE BAROLO 2005 | £49.95 | |
| Italy | ||||
| Classic firm, quite big, with notes of white pepper and cherries | ||||
| 40 | C | CHATEAUNEUF DU PAPE Les Galets du Haut' Louis Bernard 2008 | £59.95 | |
| France | ||||
| An aromatic blend of fruit and spices are found in this drinkable, yet | ||||
| high quality Chateauneuf | ||||
| 41 | B | GEVREY CHAMBERTAIN Roux 2007 | £73.95 | |
| France | ||||
| A fine Pinot nose and a delightful silky palate | ||||
Bin Ends | ||||
| RED | ||||
| 42 | PRELUDE DE GRAND PUY DUCASSE 2000 | £39.00 | ||
| Pauillac ,France | ||||
| 43 | CHATEAU BOUSCAUT,PESSAC-LEOGNAN 2001 | £39.00 | ||
| Bordeaux,France | ||||
| 44 | QUPE SYRAH 2000 | £49.00 | ||
| Califoria , Usa | ||||
| 45 | LA DAME DE MALESCOT | £75.00 | ||
| Margaux , France | ||||
| 46 | SITO MORESCO 1999 | £70.00 | ||
| Angelo Gaja,Italy | ||||
| 47 | LA CIGARE VOLANTE 1999 | £75.00 | ||
| California, USA | ||||
| 48 | CHATEAU MARTINENS 2001 | £140.00 | ||
| Margaux, France | ||||
| 49 | BAROLO Brussia 2000 | £85.00 | ||
| Poderi Colla, Italy | ||||
| 50 | WILGHA SHIRAZ Hollick 2002 | £65.00 | ||
| Coonawarra , Australia | ||||
| 51 | CHATEAUNEUF DU PAPE Chateau Saint Jean 2008 | £65.00 | ||
| France | ||||
| WHITE | ||||
| 52 | PULIGNY-MONTRACHET Domaine Bohrmann 2008 | £65.00 | ||
| Bourogne,France | ||||
Rose Wine | ||||
| 53 | 4 | PINOT GRIGIO Delle Venezie Blush Lamberti 2009 | £4.95 | £18.95 |
| Italy | ||||
| This wine has an elegant and lasting fruity bouquet, bags of fruit | ||||
| with fish & white meats or simply on its own. | ||||
| 54 | 2 | CHATEAU BONNET Reserve Bordeaux Rose 2010 | £5.25 | £25.00 |
| France | ||||
| Made with Merlot and Cabernet, this is juicy blackcurrant and cranberry | ||||
| rich Rose | ||||
| 55 | 3 | SANCRRE ROSE Le Grand Fricambault 2009 | £35.95 | |
| Chavignol,Sancerre,France | ||||
| Very attractive with light and aromatic strawberry flavours and a dry | ||||
| finish | ||||
Dessert Wine | ||||
| 56 | 8 | RIVERSALTS 50cl bottle | £33.50 | |
| France | ||||
| Ideal with rich puddings or as an after dinner drink with coffee | ||||
| or cheese | ||||
| 57 | 8 | SHIRAZ D’Arenberg the fortified 2005 375ml bottle | £9.95 | £29.95 |
| Austrailia | ||||
| Spicey blackberry, mulberry, plum and blackcurrant smells are evident | ||||
| Australia’s port style wine | ||||
| 58 | 8 | MUSCAT DE BEAUME DE VENISE 75cl bottle | £5.95 | £30.95 |
| France | ||||
| Ripe grape and apricot aromas precede citrus flavours on the palate | ||||
| 59 | 8 | SAUTERNES Chateau de levant 2006 375ml bottle £31.95 | ||
| France | ||||
| A blend of sauvignon blanc and semillion.Rich, deep with mangos | ||||
| , pineapples and other tropical fruits. | ||||
Ports | ||||
| 60 | FONSECA GUIMARIES 1996 | £75.00 | ||
| Single quinta port | ||||
| 61 | TAYLORS 2004 125ml £8.20 50ml £4.20 | |||
| Late bottled vintage port | ||||
Champagne | ||||
| 62 | DE CASTELLANE | £8.00 | £42.95 | |
| Made by Laurent Perrier De Castellane is perfect for any time of day | ||||
| or night,Give into its gentle touch, light up an evening between | ||||
| friends with a sparkle. De Castellane with grilled fish or roast meat | ||||
| to tantalise you taste buds,or simply make a toast to life . | ||||
| 63 | JELO PROSECCO BRUT | £47.00 | ||
| The perfect celebration drink, but is matched well with all white meat | ||||
| and fish | ||||
| 64 | DE CASTELLANE ROSE | £52.50 | ||
| A wine of spiciness entwined around a bowl of ripe strawberries and a | ||||
| marvellous acidity that is well integrated with lush fruit, fresh and | ||||
| elegant, very fluffy bubbles | ||||
| 65 | G.H.MUMM GRAND CRU | £72.00 | ||
| A romantic pallet of fresh citrus fragrance. Exquisite flavours and | ||||
| vibrant. | ||||
| 66 | LAURENT PERRIER ROSE NV | £85.00 | ||
| A fresh and delicious pink celebration champagne | ||||
| 67 | DOM PERIGNON VINTAGE 1998 | £195.00 | ||
| Golden, gorgeous and creamy on the palate | ||||
| 68 | CRISTAL (Louis Roederer Vintage 2000) | £298.00 | ||
| Since the 18th century the house of Louis Roederer has been making the | ||||
| finest Champagnes. It is currently the Champagne to be seen drinking. | ||||
| 69 | ACE OF SPADES GOLD | £390.00 | ||
| Jay z's own champagne. If you are celibrating than what better | ||||
| way to do it than with a bottle of this !!! | ||||
| 70 | ACE OF SPADES ROSE | £560.00 | ||
| Jay z's own champagne. If you are celibrating than what better | ||||
| way to do it than with a bottle of this !!! | ||||
Champagne Magnums | ||||
| 71 | DE CASTELLANE | £95.00 | ||
| Made by Laurent Perrier De Castellane is perfect for any time of day | ||||
| or night,Give into its gentle touch, light up an evening between | ||||
| friends with a sparkle. De Castellane with grilled fish or roast meat | ||||
| to tantalise you taste buds,or simply make a toast to life . |
We are now taking bookings for Valentines Day. Call us on 01787 237 250 to book. Click here for our menu
Opening Times
Monday - Sunday
11.00am - Midnight
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