Bar Menu

Bar Menu (Evening)

Served 6.00pm -9.30pm

To Start

Chilled Poached Sea Trout £6.50
Pickled cucumber, beetroot, charcoal mayonnaise, citrus green salad

Yeldham Wood Pigeon Breast £5.95
Sauté spinach & bacon, red wine jus

White Hart Salad £5.95
Bacon lardons, stilton, sun-blush tomatoes, crayfish tails, pine nuts, red wine reduction

Ham Hock Terrine £5.95
Parsley puree, piccalilli & crisp bread

Breaded Brie £5.50
Tomato chutney

Soup of the Day £3.95

To Follow

Aberdeen Angus Cheeseburger £9.95
Hand cut chips, brioche bun Add Bacon £1.00

Stuffed Pork Belly £14.50
Sweet potato puree, apple & red wine jus

Chicken Schnitzel £13.95
Feta, olive & green bean salad, new potatoes

Cajun Spiced Hake £15.95
Pineapple, chilli, spring onion & sesame chutney, mango coulis,Rocket pesto, sweet potato fries

Sirloin Steak / Fillet Medallions £18.95/£22.95
Garlic & rosemary sauce, hand cut chips, grilled mushroom

Bitter Battered Cod £12.95
Hand cut chips, leaf salad, tartare sauce

Pork & Leek Sausages £9.95
Creamed potato, onion gravy

Grilled Mushroom £8.95
Roasted artichoke, red onion, Halloumi and quinioa salad

To Finish

Warm Chocolate Brownie £5.95
Caramel sauce, vanilla ice cream

Duo of Ice Cream or Sorbet £4.95
Brandy snap basket, fruit coulis

Lemon & Honeycomb Meringue £5.95

White Hart Cheeseboard £10.95
5 cheeses, crackers, chutney, celery & grapes

Side Orders £2.95

Beer Battered Onion Rings
Garlic Bread
Grilled Field Mushrooms
Seasonal Vegetables
Skinny Chips
Hand Cut Chips
Mixed Salad
Mixed Olives & Sun-Blush Tomatoes

Bar Menu (Lunch)

To Start

Yeldham Wood Pigeon
Sauté spinach, bacon jus
£5.95

Soup of the Day
£3.95

White Hart Salad
Bacon lardons, stilton, crayfish tails, pine nuts, red wine reduction
£4.95

Smoked Mackerel Pâté
Red onion marmalade, toast
£4.95

Seafood Assiette
Roll mop, prawn marie rose & smoked salmon
£6.50

Panko Coated Brie
Tomato chutney
£4.95

To Follow

Homemade Venison Pie
Creamed potato, Red wine jus
£9.95

Cajun Chicken Wrap
Tomato, lettuce, mayonnaise, coleslaw
£8.95

Grilled Sea Bass Fillet
Sauté potatoes, samphire, cockle cream
£15.95

Ham Egg & Chips £8.95

Sirloin Steak
Grilled tomato & mushroom, hand cut chips, onion rings, peppercorn sauce
£18.95

Finest Local Pork & Leek Sausages
Creamed potato, onion gravy
£8.95

Aberdeen Angus Beef Burger
Hand cut chips, brioche bun, onion rings
£9.95
With Cheese + £1.00

Growler Bitter Battered Cod
Hand cut chips, tartar sauce
£12.95

Wild Mushroom Risotto
Parmesan shavings
£8.95

To Finish

Vanilla Pannacotta
Raspberry compote
£4.95

Lemon Cheesecake
Clotted cream ice cream
£4.95

Duo of Ice Cream
Brandy snap basket, fruit coulis
£3.95

Warm Chocolate Brownie
Vanilla ice cream
£5.95

White Hart Pavlova
£5.50

Apple & Sultana Crumble
Custard
£4.95

Side Orders £2.85

Cauliflower Cheese
Beer Battered Onion Rings
Garlic Bread
Grilled Field Mushrooms
Seasonal Vegetables
Hand Cut Chips
Mixed Salad

Please note:

The White Hart reserve the right to change any details on this site including menus. If you have any specific dietary requirements then please do not hesitate to contact us. Please note: although every effort has been made, all our game dishes i.e. partridge, pheasant and pigeon, may contain shot.