A la Carte Menu

A La Carte Menu

(only available from Wednesday Evening until Saturday Evening)

To Start

Corn Fed Chicken
Anise scented wing, rolled thigh, battered smoked breast, sautéed wild mushroom
Sweet corn puree, tarragon

Duo of Goats Cheese & White Truffle
Beetroot, balsamic jelly, shaved apple, baby fennel

Duo of Game
Yeldham wood pigeon breast, beetroot infused loin of Yeldham rabbit
Cobnuts, spinach, crispy sage

Citrus Infused Trout
Cromer crab, smoked salmon mousse, dill jelly, pomegranate
Citrus & dill mayonnaise

Hand Dived King Scallops
Shallot purée, scallop roe dauphine, black pudding, bacon & chive foam
Sea vegetables

To Follow

Burnham on Crouch Hereford Beef
Poached fillet, seared sirloin, braised blade cottage pie

Smoked eel & salmon fish pie, scallop, poached quail egg, spinach, apple foam
Bacon & smoked eel sauce

Burnham Salt Marsh Rack of Lamb & Haggis Stuffed Belly
Rosemary polenta, wild garlic & spinach puree, wild mushroom, mint sauce
Stuffed kidney

Guinea Fowl
Roast breast, tomato mousseline stuffed confit leg, bacon braised puy lentils, pea puree, red wine jus

Red Onion & Lincolnshire Vintage Poacher Tart Titan
Beetroot pannacotta, broad bean, chive jelly, mozzarella

To Finish

Maple & Walnut Cheesecake
Maple jelly, white chocolate and baileys mousse, caramel ice cream

Chocolate fondant, chocolate delice, kahlua ice cream, peanut brittle

White Hart Brûlée
Apple, sultana & cinnamon

Pear Frangipane
White hart honey, honeycomb, blood orange ice cream, pear cider foam

White Hart Cheeseboard
A selection of finest British & Irish cheeses

Why not try a glass of dessert wine to accompany your sweet or cheese board?

Muscat de Beaume de Venise £5.95 glass 125ml
D’Arenberg fortified Shiraz £9.95 glass
Rubis Chocolate Port £8.95 glass

Please make server aware of any dietary requirements

Please note:

The White Hart reserve the right to change any details on this site including menus. If you have any specific dietary requirements then please do not hesitate to contact us. Although every effort has been made, all our game dishes i.e. partridge, pheasant and pigeon, may contain shot.